How long does riesling last once opened

Assuming that more of us have pantries than cellars, here are the basic guidelines for keeping unopened wines in the pantry:. Lucky for you, there are ways to see and smell whether or not your wine has gone bad - that means you don't always have to taste it. It's always best to drink a bottle of white wine within a few hours of opening it but if you're alone or with another person and this isn't an option be sure to recork it and get it in the fridge as soon as possible.

If it's sparkling, use a sparkling wine bottle stopper. If you're ready, invest in a Coravin for the newest technology in making wine last longer. Be sure to use the comments to tell us your white wine gone bad stories, share tips, and tell us the devices you find most helpful in storing wine. Although not having any formal training in wine, Tim has developed an irrefutable love of wine and interest in anything related to it ever since he was a little kid. Coming from a family of wine lovers, it was from a young age that he got exposed to wine and the culture that goes with it and has been addicted ever since.

Having traveled to dozens of wine regions across the world including those in France, Italy, California, Australia, and South Africa and tasted a large selection of their wines, it is with great joy that he hopes to share those experiences here and take you along on the journey.

Your email address will not be published. Required fields are marked. Or do I have to throw it? Tim Edison. Does It Go Bad? No More Than 3 days Opened. How long does white wine last when opened? Sparkling Whites: days in the fridge with a sparkling wine stopper. Light Whites: days in the fridge when recorked.

Full Bodied Whites: days in the fridge when recorked. Wine in a Bag in a Box: weeks in the fridge. What happens when wine goes bad? How can I extend the life of my wine after it has been opened? How long does white wine last unopened? Bottled Whites last years Juice Boxes last 1 year. How do I know if my wine has gone bad? Visual Clues. Oxidized wines generally turn brown. For a white wine you're going to want to avoid a wine that has turned a deep yellow or straw color.

A change in color is a good sign that something's up - but you can also sniff or even taste the wine to confirm. If the cork has been pushed out of the bottle , you've got spoiled wine. The simple answer is: find a new storage location!

Here are some helpful wine storage tips to take:. Depending on how long your wine was stored in a less than optimal location, you may be fine.

However, if your wine has changed in color to a more tawny hue, or you open it and notice it tastes or smells strange, like teriyaki sauce or old gym socks, then it may not be suitable to drink. How long does wine stay good after opening? In general, wine lasts one to five days after being opened.

Too much exposure to oxygen essentially turns wine into vinegar over time. Even better if you can transfer the wine to a smaller vessel to reduce the amount of air the wine is exposed to. A sparkling wine stopper might help for a day or so, but I recommend you drink sparkling wine the day you open it.

Sparkling wines are widely available in half bottles and even single-serve "minis" for this reason: to prevent "leftovers" for solo or duo drinkers who just want a single glass. If you can't drink it, once sparkling wines can be wonderful for dressing up fresh fruit, like in this recipe for Plums with Sparkling Wine, Black Pepper, and Tarragon. If you want a white wine that will last, your best bet are wines from cool-climate growing regions because those wines naturally have higher acidity.

While lower-acid whites can last three to four days, high acidity will keep your wine fresh and vibrant for at least five days in the refrigerator.

If you transfer the wine to an airtight container such as a Mason jar before refrigerating it, you can enjoy it for up to a whole week after it was opened. If you wait too long and can't drink it, use leftover white wine in a risotto , a soup , or in a one-pot vegetarian stew. For maximum lifespan in red wines after the bottle has been opened, choose wines that are higher in tannin.

Tannin is a compound found in the seeds, stems, and skins of grapes, and will help protect wine from oxygenation and lend a hand to ageability.

Some grape varietals have more natural tannin than others; and you will find these in red wine because white wines are made without using the skins and seeds. Wines with naturally higher tannin include cabernet sauvignon, syrah, and nebbiolo. Low-tannin reds, like pinot noir and merlot, will last for two to three days but higher tannin wines should be delicious for up to five days after opening, as long as you treat them with care.

Leftover red wine that you don't want to drink is wonderful in low, slow cooking like this Slow-Cooker Sicilian-Style Beef Stew.